China, a History

Much more than earlier periods, the Tang era was an era renowned for its time reserved for leisure activity, especially for those in the upper classes. Many outdoor sports and activities were enjoyed during the Tang, including archery, hunting, horse polo, cuju football, cockfighting, and even tug of war. Government officials were granted vacations during their tenure in office. Officials were granted 30 days off every three years to visit their parents if they lived 1000 miles/1609 km away, or 15 days off if the parents lived more than 167 miles/268 km away (travel time not included). Officials were granted nine days of vacation time for weddings of a son or daughter, and either five, three, or one days/day off for the nuptials of close relatives (travel time not included). Officials also received a total of three days off for their son's capping initiation rite into manhood, and one day off for the ceremony of initiation rite of a close relative's son. Traditional Chinese holidays such as Chinese New Year, Lantern Festival, Cold Food Festival, and others were universal holidays. In the capital city of Chang'an there was always lively celebration, especially for the Lantern Festival since the city's nighttime curfew was lifted by the government for three days straight. Between the years 628 and 758, the imperial throne bestowed a total of sixty-nine grand carnivals nationwide, granted by the emperor in the case of special circumstances like important military victories, abundant harvests after a long drought or famine, the granting of amnesties, the installment of a new crown prince, etc. For special celebration in the Tang era, lavish and gargantuan-sized feasts were sometimes prepared, as the imperial court had staffed agencies to prepare the meals. This included a prepared feast for 1,100 elders of Chang'an in 664, a feast for 3,500 officers of the Divine Strategy Army in 768, and a feast for 1,200 women of the palace and members of the imperial family in the year 826. Drinking wine and alcoholic beverages was heavily ingrained into Chinese culture, as people drank for nearly every social event. A court official in the 8th century even had a serpentine-shaped structure called the 'Ale Grotto' built with 50,000 bricks on the groundfloor that each featured a drinking bowl for his friends to drink from.