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Festivals of Western Europe

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Perseus
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« Reply #75 on: April 29, 2009, 03:28:40 pm »

There are many old folk superstitions regarding the "Twelve Nights" between Christmas and Epiphany. Peasants often forecast weather for the twelve months by the "onion calendar." They cut an onion into twelve slices and sprinkle each portion with salt. The wetness or dryness of the coming months is predicted according to the degree of moisture found on each of the twelve slices.

ALLERKINDERTAG (Holy Innocents' Day) December 28

    Boys and girls of Thuringia celebrate the anniversary of King Herod's slaughter of Bethlehem's children with a custom sometimes called "whipping with fresh greens." Armed wilh switches and green branches the children go out into the streets and spank passers-by with their rods, demanding at the same time small money gifts.

    The custom doubtless originated in pagan times when whipping was regarded as an early spring purification rite intended to drive out demons and disperse powers of darkness.

SILVESTERABEND (New Year's Eve) December 31

    This is a merry night throughout Germany. Traditional foods, ancient customs, old fashioned games and beloved folk songs all play an important role in colorful celebrations that take place in various areas.

    People in different localities think it "lucky" to eat certain foods on this last night of the old year. For example, there is the traditional carp, which is served not only in the homes but in fashionable metropolitan restaurants. In northern Germany many people, especially those of the older generation, not only eat the fish but slip a few of the shining scales into their purses as a New Year's charm to ensure plenty of money in the next twelve months! Then there is the traditional Silvesterabend punch, a fine hot potent toddy made of cinnamon-and-sugar-flavored red wine, which is served with Pfannkuchen, or doughnuts.

    Just as carp is thought by some to bring good luck, so Baden folk insist that their special dried pea soup is auspicious for all partakers.

    Along the lower Rhine there are many delightful New Year's Eve foods including Noujoer, or "little New Year" yeast cookies, baked in spiral wreath forms or in pretzel or circle shapes. In Bergisch-Land and Wuppertal the favorite pastry is Ballbauschen, a toothsome fried cake stuffed with raisins and currants.

    Regardless of locality, however, or the special fare enjoyed on Silvesterabend, everybody agrees that to secure a well-stocked larder for the coming year one must leave on one's plate a bit of every kind of food--at least, until after the clock strikes midnight!

    According to ancient Germanic folk belief prowling demons, devils and other spirits of darkness must be routed on the last night of the year by mummery and noise. For the most part the superstition has been forgotten, but shooting parties still are popular at Berchtesgaden, in the Bavarian Alps, and elsewhere, and Buttenmandl, or Little Butten Men, still run through streets of towns and villages. The Buttenmandl are peasants dressed in straw clothing who wear deerskin animal masks. They hold clanging bells and drag clanking chains in an effort to drive out evil spirits! Members of the shooting societies, on the other hand, do their part in routing demons by scaling the Berchtesgaden heights and shooting in unison five hundred or more old mortars.

    In Schiltach on the Kinzig a four-hundred-year-old ceremony annually is reenacted with the midnight ringing of the church bells. Old and young, carrying lighted lanterns, assemble in the town square and pledge to protect their town under all circumstances. After a hymn of thanksgiving the lantern bearers visit the parsonage, where the pastor greets them and gives his blessing.

    The procession then returns to the square where the Burgomaster of Schittach delivers a New Year message in which he reviews events of the past year and extends best wishes for the one to come. The official greeting is accepted and congratulations returned by one of the town's leading citizens.

    The last night of the year is regarded as a propitious occasion for looking into the future. "Lead pouring" parties are popular among young people who drop a little melted lead into a bowl of cold water and read fortunes for the coming year from the shapes the metal assumes. Thus a ship may mean a voyage to distant shores, a pig, food and plenty on the farm, a ring, a wedding, and so on.

    In lower Rhine areas card games are the most popular pastime of the season. Everyone plays until midnight; but as soon as church bells begin to peal and sirens to blow, everyone throws down the cards and shouts the ancient greeting, "Prosit Neujahr!"

    In some places bands of children go from house to house singing carols. Sometimes the songs are addressed especially to godfathers and godmothers. The children are welcomed by householders who give them presents of nuts, apples, Pfefferkuchen and coins.

    In certain communities the night watchman still goes about at midnight on New Year's Eve and recites this traditional verse:


In the name of the Lord
The Old Year goes out the door.
This is my wish for each of you:
Peace forever, and Praise to God, our Lord.



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